Eat at the Greyhound

with balsamic glaze, rapeseed oil & sea salt (v)

with warm bread & butter (GFA/V)

with Manchester Star Ale chutney & toast

with Marie Rose sauce, lemon wedge, brown bread & butter (GFA)

served hot with piccalilli & dill pickle

with herb crumb (GFA/V)

with garlic butter & warm mop up bread (GFA)

with poppadoms, cucumber & mint yoghurt

with homemade tartar sauce & lemon wedge (GFA)

with RufusTeague BBQ sauce & homemade coleslaw (GFA)

with BBQ pulled beef brisket topped with three cheese melt (GFA)

with apple, celery, walnuts & rosemary bread (GFA)

Tandoori chicken bites, JW Lees ale battered cod goujons, messy chips, tartar sauce and cucumber & mint yoghurt

with homemade tartar sauce, mushy peas and thick cut chips (GFA)

in crispy batter with mushy
peas, thick cut chips & tartar sauce (V/GFA)

Red Tractor Farm assured half roast chicken with skinny fries, homemade coleslaw and Rufus Teague BBQ sauce (GFA)

with side salad & garlic bread

Wholetail scampi with thick cut chips,
garden peas, lemon & tartar sauce (GFA)

with Rufus Teague BBQ sauce, coleslaw & skinny fries

with basmati rice or chips, or half & half, served with naan bread & mango chutney

with basmati rice or chips, or half & half, served with naan bread & mango chutney (V/GFA)

Half roast chicken, half rack of ribs, Rufus Teague BBQ sauce, coleslaw, JW Lees ale battered onion rings & skinny fries (GFA)

Full of flavour with a firm texture (GFA)

Succulent & tender (GFA)

served with a fried egg or pineapple, thick cut chips or buttered jacket potato, grilled mushroom & baked tomato

Homemade JW Lees beer battered onion rings 2.50
Creamy peppercorn sauce 1.95
Surf your turf... Peeled prawns in garlic &
herb butter 3.95
Upgrade your fries to sweet potato fries 1.00

with charred peppers, courgettes, seasonal leaves & house dressing

with baby gem lettuce, croutons, crispy bacon, Caesar dressing & shaved Italian cheese, served with or without anchovies

with a creamy white wine & chive sauce (v)

with broccoli, avocado, butter beans, rocket, spinach, walnuts & apples with a balsamic & rapeseed dressing (V/GFA)

in a creamy spinach & blue cheese sauce, served with garlic bread (v)

Upgrade your fries to sweet potato fries for 1.00

Beef patty, pulled beef, brisket, dry cured bacon, dill pickle, chilli jam, baby gem lettuce, tomato & Cheddar melt

Two beef patties simply served with baby gem lettuce, sliced tomato & dill pickle

with baby gem lettuce, tomato, chilli jam and sour cream & chive

with a pot of our award-winning JW Lees brewery relish

Triple decker toastie with griddled chicken breast, bacon, lettuce, tomato & mayonnaise (GFA)

Tasty vegetarian burger, charred peppers, chilli jam, lettuce, tomato with sour cream & chives (V)

Dry cured streaky bacon, Cheddar cheese, blue cheese

with gravy, thick cut chips or buttered jacket potato & garden peas

with creamy Cheddar & chive sauce,
thick cut chips or buttered jacket potato
& garden peas (V)

with thick cut chips or jacket potato, mushy peas & gravy

Selected white fish, salmon & prawns in a white wine sauce with cheesy mash
topping & buttered greens (GFA)

(WITH CHEESE 3.50)